Journal of Fermentation Technology

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Journal Flyer

Journal Highlights

Microbial Biocatalysts
Anaerobic Metabolism
Precision Fermentation
Secondary Metabolites
Industrial Biotransformation
Downstream Processing
Upstream Processing
Solid-State Fermentation (SSF)
Microorganisms Involved in Fermentation
Fermentation in Food Preservation

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Instructions for Authors

Publication ethics & malpractice statement

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Aims and Scope

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Kamran Malik (Ph.D)

Affiliation: Lanzhou University, Lanzhou

University / Institution: Lanzhou University

Department: Department of Centre for Grassland Microbiome

Designation: Postdoctoral Researcher

Email: malik@lzu.edu.cn

Country: Pakistan

Biography

Dr. Kamran Malik is a dedicated scientist working in the field of environmental microbiology. Driven by a desire to make a meaningful impact in the realm of research, his work focuses on utilizing microbial agents for lignin degradation of agricultural biomass sources to produce clean & green energy. His major expertise are in bioconversion of biomass, anaerobic digestion, yeast immobilization, and fermentation. Dr. Malik is currently serving as talent research fellow at college of pastoral agriculture science and technology, Lanzhou university, Gansu, China.